The sensation of alignment (or misalignment) can be felt most deeply within our bodies and minds. We perceive alignment through our individual qualia programs. Qualia describes our internal subjective awareness produced by the sensory experiences of sight, sound, texture, taste, and smell in connection with external elements. This constantly changing collection of qualia significantly influences our comprehension of reality. We believe that with healthy alignment comes healthy experiences, healthy relationships, and healthy lives.
Align: Subchapter I.
Perceiving Alignment
Correct Our (Physical & Digital) Diets
Replace poor dietary habits of processed “junk” foods and “junk” content with a digest of healthy fats to feed our brains along with positive narratives to feed our souls and imaginations.
“I do believe you are what you perceive. What comes is better than what came before.” — The Velvet Underground, “I Found a Reason”, 1970
Diet colors our character and shapes our reality. Between the invisible lines that connect what we eat with how we feel, or between what we think and what we experience, there is the inextricable influence of our entire physical and digital diets on how we perceive ourselves.
What we decide to put into our bodies and minds is a very intimate choice. Yet, we are easily overwhelmed by innutritious offerings. Global eating trends are in serious need of revision. Around the world, unhealthy eating habits now cause more deaths than tobacco and high blood pressure. An estimated 11 million deaths were attributable to unhealthy diets in 2017. The causes of these deaths included 10 million deaths from heart disease, 913,000 deaths from obesity-related cancers, and nearly 339,000 deaths from type 2 diabetes.5 Over-consuming unwholesome foods compromises one’s life. The most important realignment we can make in our physical diets is to focus on eating healthier foods. Whole grains, seeds, legumes, fruits, and vegetables benefit cardiovascular health as well as mental health.
Addressing the correlation between food and mood, a New York Times article points out how the majority of Americans take in an abundance of calories while being malnourished when it comes to micronutrients.6 The micronutrients which are commonly found in plant-based foods, are vital, nourishing components required to energize and strengthen our brains. Eating more fresh fruits and vegetables and eating less processed foods is the most immediate way to better regulate our moods. A properly maintained, balanced physical diet has the ability to alleviate depression and anxiety.
The digital space is another area that requires careful consideration when it comes to what we consume. Endlessly scrolling through content arranged by algorithms designed to keep you further addicted to screens will not help improve personal and social cohesion.
“Digital sabbaths” are the quickest way to reclaim attention for oneself and one’s meaningful relationships. We don’t necessarily think that apps designed to monitor the use of other apps is as good of an answer to this problem as simply stepping away from our screens. And, when we return we return to our news and entertainment, we should strive to intentionally seek out uplifting stories and inspiring expressions of creativity to fuel positive mindsets and actions.
We believe that the more mindful we are about nourishing ourselves, the healthier our bodies, brains, relationships, communities, and ultimately society will be.